Menu

Boiled Peanuts – $5

SUPER. SPICY. SNACK.

Mangia – $8

marinara, homemade ricotta, toasted baguette

Dos Tacos -$8

roasted pork, pineapple and cabbage slaw, cilantro

Yesterday’s Soup – $7

Because it’s better the next day. 🙂

Crab Cake Bites – $12

Trio – $10

house-made salsa, guacamole, chipotle fondue, chips

Mac & Cheese – $8

can’t go wrong

Poke Lettuce Wraps – $12

ahi tuna, cabbage slaw, herb trio, crispy rice sticks

Garp – $15

our spin on the Chi-town classic Italian beef with homemade hot giardiniera served dripped or dry, with fries

Fuss – $14

fried chicken, hot honey, marinated cucumber, arugula, boss sauce, blueberry relish

Banh Mi – $13

roasted pork, house-pickled veggies, cucumber, herb trio, pho mayo, jalapenos

El Cubano – $13

ham, pork, swiss cheese, mustard & pickles

Old Faithful – $13

house burger, lettuce, marinated tomato, onion, cheddar cheese, fries

Boozy Burger – $15

bacon, onion rings, cheddar cheese, Bourbon BBQ sauce

T.H.B – $12

turkey, ham, bacon, fresh mozzarella, lettuce, tomato, onion, garlic aioli, fries

House Chop’d – $11

greens, tomato, carrots, broccoli, bacon, onion, avocado, nuts, parmesan vinaigrette

Blue Caesar – $12

grilled romaine, bacon, tomato, red onion, blue cheese crumbles, grilled bread, Caesar dressing

East Meets West – $11

romaine, cabbage, carrots, snap peas, wonton strips, herb trio, ginger dressing

Number

5

10

15

Mild, Hot, Garlic Parmesan, Bourbon BBQ, Hot Honey Garlic

Price

$7

$12

$18

White ‘Za – $10

olive oil, garlic, homemade ricotta, basil

Fruity Pig – $13

bacon, goat cheese, arugula, fig, balsamic

Classic, Man – $10

marinara, mozzarella, parmesan, basil

Italian Sweetheart – $13

prosciutto, roasted sweet peppers, ricotta, basil, honey

Brinner – $20

espresso-rubbed hanger steak, fried egg, crispy smashed potatoes, the best of both worlds

The Schnitz – $18

crispy chicken breast, fried egg, arugula salad, shaved parm

Ma’s Fav – $15

butternut squash ravioli, fried sage, brown butter

Riggies & Ricotta – $15

rigatoni, house-made marinara and ricotta cheese (meatball $3 extra)

Kung Pao Salmon – $22

bok choy, snap peas, carrots, fried rice

DRINK MENU

Beer on Draft

  • Cigar City Jai Lai (India pale ale)
  • Yuengling
  • Bells Oberon (wheat ale)
  • Coppertail Night Swim (porter)

Bottled Beer

  • Central 28 Trekker Bier (saison)
  • Bud Light
  • Founders All Day IPA (India pale ale)
  • Sierra Nevada (pale ale)
  • Ciderboys Strawberry Magic (cider)
  • Left Hand Milk Stout (stout)
  • MIA Mega Mix (pale ale)
  • Founders Porter (porter)
  • Bells Amber Ale (amber ale)
  • Oskar Blues Little Yella Pils (pilsner)
  • Uinta Tangerine Hop Nosh (India pale ale)
  • Guinness Draught Can
  • Diestihl Wild Sour Series
  • MIA HRD WTR (hard sparkling water)
  • Orlando Brewing Orlando Blonde (blonde ale)
  • Corona
  • Michelob Ultra
  • Red Cypress Spook Hill (pale ale)

Red Wines

  • Cabernet Sauvignon, Dona Sol, California
  • Cabernet Sauvignon, California Republic, California
  • Cabernet Sauvignon, Siegel Reserve, Chile
  • Cabernet Sauvignon, Burnside Road, Red Hills
  • Cabernet Sauvignon, Waterstone, Napa
  • Pinot Noir, Treille, France
  • Pinot Noir, Sebastopol Oaks, Sonoma
  • Pinot Noir, Omen, Oregon
  • Malbec, El Ganador, Argentina
  • Red Blend, Now Presenting, Paso Robles

White Wines

  • Chardonnay, Dona Sol, California
  • Chardonnay, Fenwick Springs, California
  • Chardonnay, Jade, France
  • Chardonnay, Willowbrook, Carneros
  • Rose, Solms Delta, South Africa
  • Sauvignon Blanc,  Lexicon, New Zealand
  • Sauvignon Blanc, San Elias, Central Valle
  • Pinot Grigio, Bel Vento, Italy
  • Pinot Grigio, Giorgio Z, Italy
  • Riesling, Weinkeller, Germany

Bubbly

  • Prosecco, La Gioiosa, Italy
  • Champagne, Roland Champion Blanc de Blanc, France

Signature Cocktails

  • Good Ol’ Thyme: Cooper’s craft bourbon, lemon, St. Germain elderflower, simple syrup, mint & thyme
  • St. Augustine Sunset: St. Augustine vodka, solerno blood orange liquor, grapefruit juice, white cranberry juice
  • Da Pink Cadillac: Hendrick’s gin, St. Germain elderflower, lime juice, pink peppercorn, dehydrated lemon
  • No Muss, No Fuss: Tequila shooter & house made green juice.

“People who love to eat are always the best people.” – Julia Child

 

Our neighborhood health inspector wants you to know: consumption of raw or under cooked foods such as meat, fish and eggs could possibly ruin your day…